C19 Test 1 - Listening
Questions 1 - 10

Questions 1 - 10: 

Complete the notes below. Write ONE WORD AND/OR A NUMBER for each answer.  

C19 Test 1 - Listening - Part 1

1
69// sixty-nine
1
2
stream
2
3
- data
3
4
map
4
5
- visitors
5
6
sound - sounds
6
7
- freedom
7
8
- skills
8
9
- 4.95
9
10
- leaders
10
Questions 11 - 15

Choose the correct letter, A, B or C.  

11
During the visit to Malatte, in France, members especially enjoyed
12
What will happen in Stanthorpe to mark the 25th anniversary of the Twinning Association?
13
Which event raised most funds this year?
14
For the first evening with the French visitors host families are advised to
15
On Saturday evening there will be the chance to
Questions 16 - 20

Label the map below. Write the correct letter, A-H, next to Questions 16 - 20. 

Bài tập Listening

16
- G
Farm shop
17
- C
Disabled entry
18
- B
Adventure playground
19
- D
Kitchen gardens
20
- A
The Temple of the Four Winds
Questions 21 - 22

Choose TWO letters, A-E.

21
Which TWO things did Colin find most satisfying about his bread reuse project?
Questions 23 - 24

Choose TWO letters, A-E.  

23
Which TWO ways do the students agree that touch-sensitive sensors for food labels could be developed in future?
Questions 25 - 30

What is the students' opinion about each of the following food trends? 

Choose SIX answers from the box and write the correct letter, A-H, next to Questions 5 - 10. 

Opinions

A. This is only relevant to young people.
B. This may have disappointing results.
C. This already seems to be widespread.
D. Retailers should do more to encourage this.
E. More financial support is needed for this.
F. Most people know little about this.
G. There should be stricter regulations about this.
H. This could be dangerous.

Food trends

25. Use of local products
26. Reduction in unnecessary packaging
27. Gluten-free and lactose-free food
28. Use of branded products related to celebrity chefs
29. Development of 'ghost kitchens' for takeaway food
30. Use of mushrooms for common health concerns

25
- D
Use of local products
26
- G
Reduction in unnecessary packaging
27
- C
Gluten-free and lactose-free food
28
- B
Use of branded products related to celebrity chefs
29
- F
Development of 'ghost kitchens' for takeaway food
30
- H
Use of mushrooms for common health concerns
Questions 31 - 40

Complete the notes below. Write ONE WORD ONLY for each answer.  

bài tập nghe

31
- walls
31
32
- son
32
33
- fuel
33
34
- oxygen
34
35
- rectangular
35
36
- lamps
36
37
- family
37
38
- winter
38
39
- soil
39
40
- rain
40
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